Superior blend by Campos
espresso…..3
milk coffee…..3.5
large…..50
soy…..50
extra shot…..50
iced coffee…..5.5
iced chocolate…..5.5
By SerendipiTea
Gunpowder Green
Ruby Sipper (blood orange Tisane)
Cha Cha Chai
Organic Mint
East of Eden (Lemon Myrtle & Ginger)
Monks Mead (chamomile w Apple & Mango
Gen Mai Cha (Japanese toasted rice tea)
Earl Grey
Bards’ Tempest (Melbourne breakfast)
Crown Lager AUS
Corona MEXICO
Mountain Goat Organic Steam Ale AUS
Brooklyn Lager USA
Prickley Moses Light AUS
Hawthorn Amber Ale AUS
Appelation Cider
SPARKLING
Carpene Malvolti DOCG Prosecco, Veneto ITALY
Delicate, fruity, smooth – yet dry from acitidy – apple aromas
WHITE
’13 Clairault Sauvignon Blanc Semillon, Margaret River WA
Tropical, dry, zingy and zesty
’13 Majella Riesling, Coonawarra SA
Precise and crisp with apple/apple blossom and pear aromas
‘13 First Creek Chardonnay, Hunter Valley NSW
Think stone fruits with a hand full of nuts. Slightly oaked and creamy
’13 Pasqua, ‘Le Collezioni’ Pinot Grigio, Vento ITALY
Pears and apricots, fresh and floral, slightly nutty – great table wine
ROSE
’14 Hahndorf Hill Rose, Adelaide Hills SA
Strawberries and blood orange, dry and textural
RED
’12 Coombe Farm Pinot Noir, Yarra Valley VIC
light and bright with a little earthiness, sweet spice and red fruits
’12 Finca Manzanos Tempranillo, Rioja SPAIN
dry spice and leather, grippy tannins
’11 Clairault Cabernet Merlot, Margaret River WA
Rounded and soft with blackberries and blackcurrant, a little coffee and a hint of eucalypt
’12 Hugh Hamilton ‘Rascal’ Shiraz, McLaren Vale SA
Big body, dark berries, touch of pepper and spice, hint of vanilla
’11 Domain Barossa ‘Toddler’ GSM (Grenache, Shiraz, Mourverde), Barossa Valley
Big and juicy with black cherry and spice – like a toddler – young, fresh and full of beans (or grapes?).
Veneziano Spritz
prosecco bubbles with aperol, orange wedge and lemon twist
Espresso Martini
Vodka, double espresso, coffee liquor and Ed’s nutty secret
Pimms Cup
Gin and pimms, fresh fruit, cucumber and mint over ice with soda, lemonade or ginger ale
Bloody Mary
Vodka infused tomato juice with all the trimmings – 1-10 drops of spicyness
Rum Negroni
Dark rum, Campari and sweet vermouth, orange twist – on the rocks
Pineapple Stallion
Coconut rum, coconut syrup, pineapple juice and lime. That is all.
Phoenix Organics variety
SMOOTHIES…..6.5
Pear and blueberry
Peach and raspberry
Banana honey cinnamon